IN a bid to bolster potato farming in Kenya, Jomo Kenyatta University of Agriculture and Technology (JKUAT) has teamed up with Fujita Corporation of Japan.
This collaboration is set to revamp the potato value chain, aiming at increased yields, improved nutritional value, and enhanced resilience against challenges such as pests and diseases.
Prof Daniel Sila, a principal researcher at JKUAT, highlighted the shared goal of leveraging research and industry expertise to benefit farmers and the agricultural sector. The initiative, starting in Nyandarua County, focuses on soil analysis, pest and disease management, and the introduction of tissue culture to improve seed quality. Moreover, the project has ventured into mechanization, introducing three innovative prototypes to streamline potato farming processes.
Additionally, the collaboration will support four postgraduate students and has already led to the establishment of a cold storage facility in Kinangop, marking a significant advancement in post-harvest management.
